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Restaurant Week 2019

The highly anticipated -- and quickly approaching -- annual Santa Ynez Valley Restaurant Week(s) will make their delectable debut on Jan. 27 and run through Feb. 10, celebrating with three-course tasting menus for $20.19, excluding tax and tip.

In addition to Santa Ynez Valley restaurants, many tasting rooms and wineries are also offering special wine and small bite pairings for $20.19. Hotels are also offering special pricing for your overnight accommodations throughout the two weeks.

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Visit www.DineSYV.com for 2019 participating restaurants, tasting rooms and hotels. Restaurant menus will be posted soon. Reservations are highly recommended. 

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This report was compiled by Lisa André. You can reach her at landre@leecentralcoastnews.com. Follow her on Twitter @LAndréSYVNews  

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