Green tea, black tea, herbal tea – each of these has a unique story to tell. This workshop will focus the Camellia Sinensis plant that white, green, oolong, black, and aged tea come from. This ancient plant is the number two most consumed beverage in the world, next to water. From all of its health benefits, to its thousands of flavor profiles, this unique plant has given humanity vital energy and long life. In this workshop you will learn about the different types of tea and how to identify them. You will also learn the different styles of brewing for your personal taste, and you will get to take home ¼ oz of your favorite tea.